Microwave mug cake
Bypasses the oven entirely; each cup cooks separately in under two minutes.
This is the base recipe: one batch, 1 portions. Nothing has been scaled, because there is no committed plan for this dish. Build and commit a plan that includes it and this card multiplies itself to the batch count the plan computes.
- Flour1.1 oz
- Cocoa powder0.5 oz
- Sugar0.5 oz
- Egg1 ea
Multiplying the ingredients is the easy half. These are the parts of the recipe that the batch count does not move.
- Cooking time
- About 0 minutes on the stove at this scale. Bringing a bigger volume up to temperature takes longer than the multiple suggests; the simmer afterwards does not.
- Read the whole method before you shop. This is a planning recipe for microwave mug cake, not a certified kitchen test.
- Amounts below are one batch: 1 portions. Build a plan and this card scales itself to it.
- Oven occupancy is 0 minutes per tray. Do not start this tray if the day-of oven window is already full.
- Season, tray up, roast, rest. Hold only as long as the fixture hold time.
- Hold time is short (10 min). Finish close to service. Do not guess a longer hold.
- Confirm every ingredient and every allergen yourself. Dietary tags are planning filters, not safety guarantees.
Day-of only. Do not make this ahead and invent a hold.
Base recipe: one batch, 1 portions. Nothing has been scaled, because no plan was open. Cooking time does not move with the batch: about 0 minutes at the stove either way.
Not every line here was multiplied by the same number. Why doubling a recipe is not multiplication
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contains gluten · contains egg