Altitude Problem: reposado, gentian, huckleberry and black lime
Stir 25 seconds. Dust black lime at the glass, not in the bottle. It goes soapy in a couple of hours. Salted pepitas and dark chocolate, or jerky. Fat and salt, not more fruit.
This is the base recipe: one batch, 6 portions. Nothing has been scaled, because there is no committed plan for this dish. Build and commit a plan that includes it and this card multiplies itself to the batch count the plan computes.
Spirits one day with 20 percent water. Black lime only at service. Tincture three days.
- Reposado tequila9 oz
- Gentian aperitif3 oz
- Huckleberry cordial3 oz
- Cacao liqueur1.5 oz
- Dried black lime1 ea
Multiplying the ingredients is the easy half. These are the parts of the recipe that the batch count does not move.
- Cooking time
- Nothing cooks, so batch size does not change a cooking time. Chilling does not scale either — it is set by the depth of the container, so a double batch in one deep tub takes far longer than two shallow ones.
- Read the whole method before you shop. This is a planning recipe for altitude problem: reposado, gentian, huckleberry and black lime, not a certified kitchen test.
- Amounts below are one batch: 6 portions. Build a plan and this card scales itself to it.
- This dish can be completed up to 1 day ahead. Cold storage is the real limit — do not make it ahead if the fridge is already tight.
- No heat. Assemble from cold ingredients. Keep covered until service.
- Hold time is short (6 min). Finish close to service. Do not guess a longer hold.
- Leftover route: Spirits one day with 20 percent water. Black lime only at service. Tincture three days.
- Confirm every ingredient and every allergen yourself. Dietary tags are planning filters, not safety guarantees.
Can be completed up to 1 day ahead. Fridge units: 1 per batch, so 1 batch takes about 1 shelf-thirds while it waits.
Base recipe: one batch, 6 portions. Nothing has been scaled, because no plan was open. Cooking time does not move with the batch: about 5 minutes at the stove either way.
Not every line here was multiplied by the same number. Why doubling a recipe is not multiplication
Stovetop · Cold storage · Landing space
contains alcohol