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Occasion OS
Night record

Planning here works on its own. Once a night starts, it travels between the three tools by itself.

Cooking notes

Chilled shellfish, mignonette

Cold-chain critical. Needs dedicated fridge space and ice. Brine meets brine Muscadet or Champagne. Ice is the constraint. Do not serve a buttery white against oysters.

Base recipe

This is the base recipe: one batch, 6 portions. Nothing has been scaled, because there is no committed plan for this dish. Build and commit a plan that includes it and this card multiplies itself to the batch count the plan computes.

Base recipe · one batch, 6 portions30 min active30 min totalmoderate
Wine / drink pairing

Brine meets brine

Muscadet or Champagne. Ice is the constraint. Do not serve a buttery white against oysters.

Leftover route

Do not keep leftover raw shellfish. Eat them or discard them.

Ingredients · one batch
  • Oysters18 ea
  • Shallot2 ea
  • Crushed ice5 lb
What does not scale

Multiplying the ingredients is the easy half. These are the parts of the recipe that the batch count does not move.

Cooking time
Nothing cooks, so batch size does not change a cooking time. Chilling does not scale either — it is set by the depth of the container, so a double batch in one deep tub takes far longer than two shallow ones.
Method
  1. Read the whole method before you shop. This is a planning recipe for chilled shellfish, mignonette, not a certified kitchen test.
  2. Amounts below are one batch: 6 portions. Build a plan and this card scales itself to it.
  3. No heat. Assemble from cold ingredients. Keep covered until service.
  4. Holds about 30 minutes once finished. After that, quality drops — do not invent extra time.
  5. Drink pairing: Muscadet or Champagne. Ice is the constraint. Do not serve a buttery white against oysters.
  6. Leftover route: Do not keep leftover raw shellfish. Eat them or discard them.
  7. Confirm every ingredient and every allergen yourself. Dietary tags are planning filters, not safety guarantees.
Make-ahead

Day-of only. Do not make this ahead and invent a hold.

Scaling

Base recipe: one batch, 6 portions. Nothing has been scaled, because no plan was open. Cooking time does not move with the batch: about 0 minutes at the stove either way.

Not every line here was multiplied by the same number. Why doubling a recipe is not multiplication

Equipment

Cold storage · Landing space · cold well

Planning filters

contains fish · contains shellfish

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